Wednesday, July 4, 2012

Happy Independence Day: Celebrating the Freedom to Eat Dessert


From Three Tarts in the Plaza Food Hall (next to the Todd English part of it):
Pignoli nut mini tart; lemon and meringe mini tart; hibiscus and meringe mini tart;
and a strawberry-basil marshmallow


From the Coolhaus truck in the WTC area:
Chocolate chip cookies and dirty mint ice cream


From our freakin' amazing anniversary dinner at Eleven Madison Park:
traditional mini black-and-white cookies


Brought over by Pam, from the Little Cupcake Bakeshop:
strawberry, blue velvet, chocolate blackout, and tiramisu
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