What're your favorite macaron flavors?
I love trying pistachio as a baseline flavor
across all patisseries.
I have a tendency to order grapefruit in Paris
because it sounds ridiculous in French:
I kind of hate grapefruit though.
Citrus or berry macarons are delicious.
Olive oil and truffle ones too.
And don't forget the lovely exotic vanillas and chocolates!
I love them all.